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Old 03-11-2006, 03:59 PM   #316 (permalink)
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Quote:
Originally Posted by irishworld
NAVY! Im dissapointed. Stella is the highest alcohol content you can get in most European countries. Its alot of things, but not light! Maybe it sucks in America (like alot of beers, the only thing that has to be the same is the name...).....
but in the UK at least it is a fine beer!

Of course, its no Kilkenny.
High alcohol content or not, it still tastes like butt. It tastes like any of the major American beers (Coors, Miller, Bud). Like those beers, anyone can drink stella because it has no personality or distinction.

I'm with you on the Kilkenny though. I'm also a big fan of (and please forgive any offense to your Irish sensibilities) Newcsatle and Bass.
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Old 03-11-2006, 04:05 PM   #317 (permalink)
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Originally Posted by Navy ECMO
High alcohol content or not, it still tastes like butt. It tastes like any of the major American beers (Coors, Miller, Bud). Like those beers, anyone can drink stella because it has no personality or distinction.

I'm with you on the Kilkenny though. I'm also a big fan of (and please forgive any offense to your Irish sensibilities) Newcsatle and Bass.
Hmmm....maybe given my general emotional state when I was drinking Stella with the ex, high alcohol and easy on the way down was excatly what I needed
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Old 03-12-2006, 03:01 PM   #318 (permalink)
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hahaha....south park.....kilkenny....
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Old 03-13-2006, 05:00 PM   #319 (permalink)
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Today I went to our local roach coach, but this is no regular roach coach.

This is the best Mexican catering truck on the Westside. Everything is good, including their ceviche. I know what you guys are thinking, there's no way I'd order seafood from a truck, but we do it all the time and for years. No one's gotten sick. Excluding Coscto's $1.50 hot dog and a coke, this is the best bang for buck lunch out there.

I had a tostada with beans, chicken, lettuce, tomato, sour cream, avocado and salsa with jalapenos and a carne asada taco with avocado. Total: $4.00 and I'm full.
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Old 03-13-2006, 06:38 PM   #320 (permalink)
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Rice, eggroll, zuchini, chicken.
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Old 03-14-2006, 08:29 AM   #321 (permalink)
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i miss lunch truck food......
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Old 03-14-2006, 10:22 AM   #322 (permalink)
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Quote:
Originally Posted by gammawolf
Today I went to our local roach coach, but this is no regular roach coach.

This is the best Mexican catering truck on the Westside. Everything is good, including their ceviche. I know what you guys are thinking, there's no way I'd order seafood from a truck, but we do it all the time and for years. No one's gotten sick. Excluding Coscto's $1.50 hot dog and a coke, this is the best bang for buck lunch out there.

I had a tostada with beans, chicken, lettuce, tomato, sour cream, avocado and salsa with jalapenos and a carne asada taco with avocado. Total: $4.00 and I'm full.
those trucks are so good, we used to have one that rolled around in NH and the stuff was mad cheap and relaly good
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Old 03-14-2006, 12:46 PM   #323 (permalink)
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Yeah man, I go to the truck once a week. And everyone in my firm goes to the truck too. CEO's, CFO's, Chief Engineers, Senior Designers, whatever . . . everybody goes to the truck. And the guy who runs it is so smart, he memorizes people's order and has hundreds of customers a day.
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Old 03-14-2006, 12:59 PM   #324 (permalink)
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beef louleh, hommus, salad, rice.......im in love with hommus.....
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Old 03-14-2006, 01:05 PM   #325 (permalink)
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beef louleh, hommus, salad, rice.......im in love with hommus.....
ewwww, I can't stand hommus. My firm ordered a sandwhich platter from Togos once. I grabbed one that I thought was tuna on wheat. My mistake, it was hommus. Man, that shit's nasty. No amount of hot sauce can kill the bland taste of that stuff.
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Old 03-14-2006, 01:07 PM   #326 (permalink)
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ewwww, I can't stand hommus. My firm ordered a sandwhich platter from Togos once. I grabbed one that I thought was tuna on wheat. My mistake, it was hommus. Man, that shit's nasty. No amount of hot sauce can kill the bland taste of that stuff.
the first time i ever had hommus I thought the same as you....then i gave it another shot and surprisingly it had so much more flavor than the first one i tried.....i can eat this almost everyday....been eating it twice a week for the past couple....
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Old 03-14-2006, 01:22 PM   #327 (permalink)
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Quote:
Originally Posted by gammawolf
ewwww, I can't stand hommus. My firm ordered a sandwhich platter from Togos once. I grabbed one that I thought was tuna on wheat. My mistake, it was hommus. Man, that shit's nasty. No amount of hot sauce can kill the bland taste of that stuff.
Togos hommus/hummus is not a good version of it to try. That stuff is pretty bad. If you have a Trader Joe's near you, theirs is pretty good for a store brand
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Old 03-14-2006, 01:48 PM   #328 (permalink)
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Quote:
Originally Posted by uhohNumber2brb
i miss lunch truck food......


a friend told me that lunch trucks don't use usda quality meat to bring down cost...i don't know if it's true but it sure tastes damn good....

hexx...did you ever eat at the lunch truck parked across from the lyon center and the dental school at usc.?
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Old 03-14-2006, 01:53 PM   #329 (permalink)
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lets see today i made a home made pizza with foccacia pizza shell from my bakery and then i put some sauce on top and fresh mozzarella and baked it in the oven for 15 mins on 380 hmmmmmmmmmm soooo good
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Old 03-14-2006, 02:07 PM   #330 (permalink)
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lets see today i made a home made pizza with foccacia pizza shell from my bakery and then i put some sauce on top and fresh mozzarella and baked it in the oven for 15 mins on 380 hmmmmmmmmmm soooo good
sounds good!
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